One of the best things is to differentiate a convection oven from an air fryer is its shape and size. Ovens are mostly bigger with a rectangular shape, while air fryers are more compact and rounded and would fit in any countertop of your kitchen. Click here if you want to know more about Air Fryers.
1. Mechanism, Food Quantity, And Cooking Methods
The convection oven would allow the user to cook more food than the air fryer, just because of its large size. The air fryer also uses of rapid air technology that would require adequate space. Thus, cooking in smaller amounts is how the air fryer actually works.
The oven also has fans that give off hot air evenly throughout the oven’s interior to cook food. However, it does not work with rapid air technology. Both kitchen machines allows baking and roasting, but the air fryer can do grilling better, while the convection oven offers both toasting and broiling.
2. Results And Cooking Time
Convection ovens mostly produce less crispy but juicier food, but it also has a toasting function that could be used for bread.
While, an air fryer produces crispier and flavorful food that is stripped of much oil, which makes it a very healthy choice. An air fryer also takes less time to cook, but as already said, may require more time if the amount of food to be cooked is a large group of people.
One of the best things about an air fryer is it has a guard at the bottom that could catch the dripping oil without it touching the heating elements of the oven.
Ovens don not have it, which would require more time than air fryer to keep it clean and well-maintained.
4. Price And Durability
This would mostly depend on brands and models, but convection ovens are generally more expensive than air fryers.
A good quality air fryer may have an equal price to a mid-range oven.
Long life would mostly depend not only on the brand, model, and materials used for the machine but also on the user’s care. Keeping the appliance neat & clean would make it last longer.
Since air fryers are easier to clean, it may last longer for most owners who are not very keen on cleaning. But residues are never good for any appliance.
Longer life and its durability will be enhanced with keeping unnecessary moisture and food residues out of these kitchen machines.
In general, both have its own pros and cons. Convection ovens do cooking in a different way compared to air fryers. Results also vary for each device.
It would be important to keep in mind what kind of food you want to have specifically, before choosing a preference or deciding that you need both.